The beautiful thing about seasoning salmon yourself, is that you know exactly what ingredients are going on it.

When it’s my time to cash in my chips, I want my last meal to be at Billy’s Oyster Bar in Panama City Beach, Florida. The hubs and the fam are literally obsessed with this salmon recipe. Recipe by Bobbie. August 4, 2018. Heat over high heat and allow it to come to a boil. Bourbon - Glazed Salmon. Grilled Salmon with Bourbon Glaze April 21, 2014.

Printer Friendly Version. Do you eat the same salmon and vegetables recipe week after week? 02/12/2020 by lacasamarrones. I just could not control myself.

I would suggest not adding the marinade to the skillet until the salmon has been turned for the final 4 minutes of cooking. Put it on your weekly rotation too, it’s easy and quick enough to serve on a busy workday and, at the same time, it’s healthy and super delicious to boot.

This Asian-inspired salmon will be perfect for either.


This is made for me. Switch up your weekly routine with this maple-bourbon glazed salmon. I am a huge fan of salmon when it is prepared right, and this recipe is the perfect combination of flavor. I just returned from my second visit in about fifteen hours. Combine the bourbon, sugar, mustard, garlic, honey, vinegar and Worcestershire in a small saucepan and whisk.

Low-FODMAP Bourbon (Whiskey) Glazed Salmon; Gluten-free, Dairy-free.

Sounds like a win, win, win, win!

Reduce to a simmer and let simmer for 8–10 minutes, or until mixture reduces by about half.

A great blend of flavors. Low-FODMAP Salmon with a Bourbon whiskey, brown sugar and maple syrup glaze. This maple-bourbon glaze has only clean ingredients that you can pronounce.

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Bourbon Glazed Salmon. The sauce tends to burn if it gets too hot or is cooked too long.

Pour mixture in a bowl and let sit at room temperature while the salmon cooks. I have to admit, I don’t mind making this dish because it is just that easy to prepare!