The proportion of grass in their diet is very low.
What Do Giraffes Eat – Giraffe Diet. The twigs and leaves of the trees of the subfamily Acacieae and the genera Terminalia and Commiphora is their favorite diet.
Wendy A. Tallest in the Land. Masai giraffe (Giraffa tippelskirchi) range across central and southern Kenya; throughout Tanzania; and an isolated population exists in the South Luangwa Valley, northeastern Zambia (formerly known as Luangwa or Thornicroft’s giraffe).Extralimital populations (those outside their natural range) have been translocated to the Akagera National Park, Rwanda. Their long necks allow them to reach leaves, seeds, fruits, buds and branches high up in mimosa and acacia trees.
Giraffes share these trees with various bird species, navigating around thorns to eat the twigs and leaves. what do maasai eat?
Giraffes are herbivores in nature. The daily diet of a giraffe is about 75 pounds (34 kg) foliage. What trees do giraffes eat? There are over 1,300 species of acacia trees and they grow abundantly on the African plains. They prefer tender leaves and buds that grow on trees and shrubs but will eat flowers and fruits when they’re in season. Masai giraffes live only in Tanzania and Kenya, and their numbers are falling fast. Giraffes eat the equivalent of 2 percent to 4 percent of their body weight every day. the maasai have cow's blood for breakfast.
They mostly eat the twigs and foliage of trees, shrubs, grasses, and fruits. For Michael, who weighs 2,700 pounds, that is split between 32 pounds of alfalfa and 23 pounds of specially-formulated herbivore grain pellets. Giraffes are herbivores that browse on the twigs of trees, however they can also eat shrubs, grass and fruits. Giraffes are herbivores, which means they eat only plants. Acacia leaves and shoots make up the majority of a giraffe’s diet in most areas. The most iconic tree in a giraffe’s diet is the acacia tree.
in time of a drought only blood is used. Giraffes are herbivores, so wherever they live needs to be capable of producing vegetation; no harsh desert dwellers here. They will also eat herbs, climbers and vines, and prefer flowers and fruit when in season. Vachellia or Senegalia (formerly Acacia) leaves and shoots form the bulk of a giraffe’s diet in most areas. Giraffes typically eat leaves from acacia trees, mimosa trees, and wild apricot trees. In grasslands they will mainly browse on the grass. The IUCN Red List status for Masai giraffes is Endangered, with a decreasing population trend. A major part of their diet is milk mixed with blood from their cows. Habitat loss and illegal hunting are decimating giraffes, Masai giraffe numbers have declined over 50% in the last few decades!